Welcome To Our Family Cookbook
Hello, please come in and have a seat at the table — or better yet, wander into the kitchen and grab a spoon!
This site is an informal collection of some of the recipes we use most often. It’s an outgrowth of Matthew’s old recipe pages and Piglet’s social media recipe posts, brought together both so we can find them when we suddenly forget a measurement or how long something is supposed to cook, and so that it’s easy to share with our family and friends.
— Matthew Simon Ryan Cavalletto & Piglet Evans
By Course [0]
-
Breakfast [11]
- Egg Bites
- Breakfast Potatoes
- Barley porridge
- Buttermilk biscuits
- Grits
- Oatmeal
- Waffles
- Pancakes
- Poundcake
- Cream Biscuits
- Banana bread
Entertaining [5]
Lunch [3]
Mains [20]
- Vegetable Pot Pie
- Easy Baked Pasta
- Enchilladas
- Modernist Mac & Cheese
- Grilled or Roasted Tofu
- Alfredo Sauce
- Brown Gravy
- Roast Turkey
- Quiche Formula
- Stewed Black Beans
- Enchilasagna, or Tortilla Casserole
- Chili
- Fresh Tomato Sauce
- French Bread Pizza
- Lasagne with Tomato and Cheese
- Risotto
- Basic Tomato Sauce
- Cheddar Pasta
- Stuffed Peppers
- Mexican Sautéd Vegetables
Salads [3]
Sides [16]
- Roasted Asparagus
- Roasted Squash
- Garlic-Balsamic Mushrooms
- Roasted Brassicas
- Pickled carrots (& onions)
- Scalloped Potatoes
- Basic Hot Sauce
- Focaccia
- Mashed Potatoes
- Apple-Chestnut Bread Dressing
- Creamed Spinach
- Candied Sweet Potatoes
- Maple Carrots
- Cornbread
- Cream of Corn soup
- Potato salad
Sweets [14]
By Ingredients [0]
-
Beans [4]
Dairy [13]
- Easy Baked Pasta
- Grilled Cheese
- She-crab soup
- Enchilladas
- Modernist Mac & Cheese
- Alfredo Sauce
- Grilled Cheese Sandwiches
- Quiche Formula
- Cream of Corn soup
- Cheesecake
- Lasagne with Tomato and Cheese
- Cheddar Pasta
- Stuffed Peppers
Fruit [2]
Grains [9]
- Easy Baked Pasta
- Grains:liquid proportions
- Barley porridge
- Focaccia
- No-Knead Bread
- Apple-Chestnut Bread Dressing
- Pasta
- Rice
- Stuffed Peppers
Meat [2]
Potatoes [3]
Vegetables [20]
- Vegetable Pot Pie
- Roasted Asparagus
- Easy Baked Pasta
- Roasted Squash
- Garlic-Balsamic Mushrooms
- Roasted Brassicas
- Pickled carrots (& onions)
- Enchilladas
- Autumn Salad with Roasted Squash
- Apple-Chestnut Bread Dressing
- Creamed Spinach
- Pumpkin Pie
- Candied Sweet Potatoes
- Maple Carrots
- Quiche Formula
- Cream of Corn soup
- Lasagne with Tomato and Cheese
- Stuffed Peppers
- Onions
- Mexican Sautéd Vegetables
By Origin [0]
-
East Asian [1]
Italian [8]
- Easy Baked Pasta
- Focaccia
- Alfredo Sauce
- Fresh Tomato Sauce
- French Bread Pizza
- Lasagne with Tomato and Cheese
- Risotto
- Basic Tomato Sauce
Medieval Europe [1]
Mexican [6]
- Basic Hot Sauce
- Enchilladas
- Stewed Black Beans
- Enchilasagna, or Tortilla Casserole
- Chili
- Mexican Sautéd Vegetables
Southern [4]
By Technique [0]
-
Baking [28]
- Egg Bites
- Vegetable Pot Pie
- Easy Baked Pasta
- Scalloped Potatoes
- Ginger Jubilee Cookies
- Focaccia
- No-Knead Bread
- Enchilladas
- Buttermilk biscuits
- Shortbread
- Challah (bread machine)
- Apple-Chestnut Bread Dressing
- Marlborough Pie (Apple Custard Pie)
- Pumpkin Pie
- Sour Cream Cake
- Quiche Formula
- Poundcake
- Pie Crust
- Cornbread
- Cream Biscuits
- Gale Gand’s giant’s thumbprint butter cookies
- Cherry pie
- Speculaas cookie spices
- Cheesecake
- Applesauce-molasses cake
- Best cookies evah!
- Banana bread
- Cheese straws
Roasting [4]
Sautéing [7]
- Breakfast Potatoes
- Garlic-Balsamic Mushrooms
- Grilled Cheese
- Basic Hot Sauce
- Creamed Spinach
- Brown Gravy
- Mexican Sautéd Vegetables
Steaming [1]
Stewing [5]