May 3, 2020
Challah (bread machine)
2T (25g) butter
1 egg + water = 8 fl. oz.
400g bread flour (3 1/4 c.)
2T sugar
1.5 t salt
1t yeast
glaze: 1 egg yolk, 2T water
sprinkle: poppy seeds
Recipe courtesy Cappy Harrison.
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